We Are Your
Ultimate Guide to Good Food!
Find information on the best restaurants around the globe, tips
to brush up on your dining etiquette, and articles for a closer
look at the culinary business.
Regional Cuisine Down Home Southern Cooking - I grew up in New England, the home of 'plain cooking', where
corn on the cob is served as is with a slab of butter and a
sprinkle of salt and pepper.
The History of Ketchup - Ketchup dates back as far as 1600 AD when sailors traveling to
China discovered a sauce made of soy or oysters called
'ketsiap'.
Cigars and Torpedos I Love My Job - I must first start off by saying to everyone in the whole wide
world through this lovely digital medium that I love my job.
